Creamy Chicken, Spinach & Mushroom Enchiladas Recipe

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These Creamy Chicken, Spinach and Mushroom Enchiladas are what my husband calls “restaurant quality.” A smooth, creamy sauce is a delicious change from the usual red enchilada sauce and makes these enchiladas rich and comforting. Creamy Chicken, Spinach and Mushroom Enchiladas This version grew from a family favorite my dad used to make—his asparagus and … Read more

Refreshing Fruit Smoothie Recipes for Every Morning

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This refreshing fruit smoothie blends kiwi, apple, banana, strawberries, and frozen pineapple for a bright, healthy drink. It’s an easy, kid-friendly option for breakfast or a snack and packs a variety of nutrients in every sip. I make smoothies for my family two to three times a week. They’re nutritious, easy to prepare, and a … Read more

8 Puke Club Rules: How to Prevent Stomach Viruses and Vomiting

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I’m knocking on wood just for writing this post. I hope I don’t jinx myself by talking about the stomach bug. I once read that the virus can be detected on surfaces for up to two weeks, and they stopped testing after that. It’s a nasty little pathogen. If you’ve never dealt with the stomach … Read more

Gluten-Free Peppermint Chocolate Brownies Recipe

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Jump to Recipe These vegan peppermint brownies are an ideal holiday treat—extra fudgy, topped with crushed candy canes, and made in one bowl for minimal cleanup. This is one of my favorite seasonal bakes. I love anything peppermint this time of year, and chocolate plus peppermint is a winning combination. These one-bowl peppermint brownies are … Read more

Lemon Poppy Seed Cake Recipe with Zesty Glaze

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This lemon poppy seed cake finds the ideal balance of tart and sweet. Layers of moist poppy seed cake are filled with tangy homemade lemon curd and finished with a smooth, creamy vanilla buttercream. Bright, fresh, and elegant, this cake is perfect for birthdays, gatherings, or any moment that could use a citrusy lift. When … Read more

S’mores Cupcakes Recipe: Gooey Chocolate, Graham & Toasted Marshmallow

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We’ve shared our love for s’mores cupcakes before. Our obsession began with the occasional trip to Sprinkles Cupcakes when we were kids — no matter how many flavors filled the case, we always searched for the s’mores cupcake. At first glance it looks like a chocolate cupcake, but it’s the hidden layers that make it special. Over the years we refined this recipe and it may be our favorite cupcake of all time.

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Beef and Guinness Stew with Homemade Guinness Beer Bread

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Beef and Guinness Stew served with Guinness Beer Bread. What better comfort food on a cold evening? The aroma of beef braising in Guinness with garlic, onions, mushrooms and carrots is irresistible. The long, slow simmer yields beef so tender you can eat it with a spoon—truly spoon-tender. The stout’s deep, malty character creates a … Read more

How to Begin Organizing Your Home: A Simple Room-by-Room Plan

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When your house feels like a wreck, it can be hard to know where to begin organizing. Our home gets especially chaotic in the summer, and now that the kids are back in school I finally have time to tackle it. Every room needs some attention, so I decided to focus on the areas that … Read more

Sticky Gingerbread with Apple Filling: Gooey Autumn Dessert

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Ingredients: 150 g unsalted butter175 g soft light brown sugar2 tablespoons black treacle (or molasses)225 g plain (all-purpose) flour1 teaspoon baking powder2 teaspoons bicarbonate of soda (baking soda)2 teaspoons ground ginger150 ml milk1 large egg, beaten2 dessert apples, peeled, cored and chopped, then soaked in1 tablespoon lemon juice Directions: Preheat the oven to 160°C (325°F/Gas … Read more

How to Brew Lavender Tea: A Simple Guide for Perfect Flavor

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Lavender tea is a caffeine-free herbal infusion made from dried lavender flower buds. Below are clear, expert-tested steps from a certified tea sommelier for brewing a balanced, fragrant cup. Lavender Tea Lavender tea, also called a tisane, is made by steeping dried lavender buds in hot water. It’s naturally caffeine-free, so be sure to use … Read more