Leftover mashed potatoes combined with bacon and sharp cheddar, layered between lasagna noodles, becomes a comforting pierogi-style lasagna—carb-forward and deeply satisfying. Sometimes you just crave carbs—whether it’s creamy mac and cheese, a simple cacio e pepe, or buttery mashed potatoes. This recipe combines pasta and potatoes into one indulgent dish: pierogi lasagna. It’s an easy, … Read more

HOME STIR IT UP EXPLORE SAY YES! AHONUI PARTY Easy, Delicious Make-Ahead Fajitas These chicken fajitas are wonderful hot from the skillet, but they also freeze and reheat beautifully for quick, tasty meals. Below you’ll find a simple step-by-step method, a family-size version, and a make-ahead plan for feeding a large group. You can prepare … Read more

Jarred garlic is a handy kitchen staple that many home cooks rely on for convenience. It’s pre-minced garlic stored in jars and typically preserved in oil, water, or with a mild acid to keep it fresh. While jarred garlic doesn’t deliver the bright, sharp bite of freshly minced cloves, its ready-to-use form makes it popular … Read more

Start your day with a refreshing, healthy PINEAPPLE SPINACH GREEN SMOOTHIE — you won’t taste the spinach, just sweet fruity goodness! How to Make Pineapple Spinach Green Smoothie Pin this to your healthy recipe board to save it! Baby spinach is my go-to green — it blends smoothly into recipes without an overpowering flavor. I … Read more

I’m a big fan of Naomi Pomeroy, the chef behind Beast in Portland. I haven’t eaten at the restaurant, but I did take a cooking class she taught a few years ago as a birthday treat. If you enjoy up-close culinary experiences, cooking schools like De Gustibus in New York are fantastic — you get … Read more

Show Table of contents Recipe characteristics Notes on ingredients How to make it You may also like Jump to recipe Recipe characteristics Quick and easy to make Rich, fudge-like texture Full of delicious chocolate flavor Protein-packed High in fiber Dietary requirements: vegan (dairy-free, egg-free), gluten-free, and soy-free. Notes on ingredients You can find a complete … Read more

Make family gatherings extra special with a classic Southern Sweet Potato Pie made from scratch. This simple, comforting recipe yields a silky custard filling with warm spices that tastes like a cherished old-fashioned pie. Follow the directions below to make a perfect pie that will become a holiday favorite. Why This Recipe is the Best … Read more

If you want to elevate your cookie repertoire, these White Chocolate Cookies with Cinnamon are an excellent choice. They bake up rich and gooey, perfect for holidays, bake sales, or simply brightening an ordinary afternoon. Preparation is quick, and after 8–11 minutes in a 350°F oven your kitchen will be filled with the warm, cinnamon-sweet … Read more

Last Thursday I found myself with the rare gift of an evening largely to myself. Not entirely alone — Ellie, our sweet English bulldog, stayed by my side. We shared a light dinner, picked three large bags of honeycrisp apples from the backyard, and baked this Apple Fritter Bread together. Just Ellie and me. Ellie … Read more

A favorite at GFF editor Erika Lenkert’s home while she was growing up, this simple three-ingredient strawberry dessert takes just a minute to prepare. It’s an effortless, gluten-free treat that highlights the natural sweetness of ripe, in-season strawberries. Print Strawberries with Sour Cream and Brown Sugar Gluten-Free Recipe When a meal needs a light, quick … Read more